But the doctors say again, just removing a few foods from the daily list will not reduce the uric acid. According to them, uric acid is one of the various compounds present in urine. Our body will have it. But how much depends on protein intake and metabolic rate. So if you keep these 5 vegetables in your daily diet then the problem will be solved a lot.
Uric Acid Home Remedies
Shatabhari is a herb that contains fiber and other nutrients. Which will flush out excess uric acid from your body. Shatabori is also mentioned in Ayurveda to reduce uric acid. If you consume it once or twice a week, the risk of gout will decrease. In this regard NCBI also states that shatabhari is helpful in reducing uric acid levels.
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Keep the spinach
Now, if you go to the market, you will see spinach. According to nutritionists, the purine content of this vegetable is very low so keeping this simple leaf will not cause gout problem. Spinach is a good source of iron, experts recommend eating spinach even if you are anemic.
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Place the broccoli
Experts consider broccoli to be the best for those suffering from gout. Broccoli contains vitamin C. According to doctors, eating foods rich in vitamin C can cure gout easily. Besides, vitamin C also plays a special role in reducing the level of uric acid in the body.
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Eat cucumber daily
According to experts, cucumber contains a lot of fiber which helps in keeping the metabolism proper. Cucumber helps to remove uric acid from the body. So if you are also suffering from uric acid problem then eat it daily.
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